Veggie & Fruit Guide
Veggie & Fruit- Please select from abc list
Radishes
Selection & Storage
Look for fresh, firm, brightly coloured radishes to make sure they are
fresh and crunchy. If they were bought with the leaves attached, these
should also be fresh. Unless the radishes are going to be served on the same
day, the tops should be removed. When choosing your radishes, check for
mould, blemishes, cracks, cuts or yellowing and avoid those.
Store radishes in a plastic bag in the refrigerator - most varieties
will keep up to two weeks.
